I live in East TN and was served tomato and chocolate gravy on a regular basis by my grandmother. EVER. Let stand 5 minutes before slicing. Tomato sauce and tomato pasteMaking up a majority of the sauce topping, the tomato sauce and tomato paste both add depth and flavor to this recipe. (If you have instead swapped ground turkey or chicken for the beef, cook the loaf to an internal temperature of 165 F.) Transfer meat into a large loaf pan and press it down evenly into the pan. Instructions. Add garlic and cook for 1 minute. 1. 3 Bake 55 to 60 minutes or until meat loaf is cooked through. Instead of baking it in the oven I used my crock pot - 6 hours on low heat - because I had FOOTBALL to watch. Meatloaf. For the Meatloaf. Lightly beat two large eggs and add them to the bowl. * 1 teaspoon dried parsley flakes Mom made a white roux and added tomatoes. NO one has ever heard of this unless u lived deep in the south of Mississippi. Lightly grease a 5x9-inch loaf pan. No wonder it is one of the most often served Indian [] The post Paneer Butter Masala cottage cheese cooked in rich, Stuffed chicken drumsticks in saucy tomato gravy, Punjabi Dum Aloo: Baby Potatoes In Rich Tomato Gravy, Chicken Fried Steak and Gravy, Texas-Style Recipe + Videos, Stuffed Capsicum (Bell Peppers) in Tomato Gravy, I always think I'll get more time to spend on my blog on weekends than weekdays but somehow its always the other way round. I am excited to try this on my husband, he talks of tomato gravy all the time and I was never sure how to make it. This recipe for Cream Cheese Banana Nut Bread from, This is the first weekend of the yearIt calls for some really delicious food.And I opted for my all time favoriteStuffed Capsicums simmered in rich, Chicken Baked w/Broccoli, The Southern Living Way, It will be 35 years this August that Ive lived in the Midwest, but my heart is also in the South, where I grew up. Give me a break! Bake at 400 F until cooked through, 40 to 50 minutes. Sharing her old fashioned dishes and our special memories! As the title indicates, this is a very traditional meatloaf. sugar. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. Like I have always taught my kids, DON'T KNOCK SOMETHING UNTIL YOU TRY IT!!!! Stir in the bacon grease, and bring the tomato gravy to a full boil. We make this frequently and serve with green beans and mashed potatoes. Crumble up the 2 pounds of ground beef into the bowl, right on top of the moistened bread and crackers. This gravy is extra easy to make because it has a secret shortcut: gravy mix. Use more milk if needed. Lets go ahead and get this started so it will be ready for later. My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe, she says. With a buffet, customers could begin to eat much quicker than waiting for an order to be prepared. Add the Parmesan cheese, vinegar, salt and pepper. This recipe is delicious. Add 1 Tablespoon of Worcestershire Sauce to the mixture. This is so tasty !!! Add the garlic, stir and cook for a minute longer, then add the thyme, tomato paste and Worcestershire sauce. Any suggestuons? Stir together ground beef and next 4 ingredients in a large bowl; stir in sausage mixture. I'll definitely be making this recipe again. Made this for my family tonight and they loved it! Gather the ingredients. Serve over biscuits. This looks like it tastes so good, another must try. Preheat oven to 350 degrees. Place the pan on a folded towel or wire rack and let it rest for about 15 minutes before trying to slice and serve it. Directions Melt butter in a large saucepan over medium heat. I have to make this soon, for old times sake. !Lighter Chocolate-Coffee Cheesecake (adapted from, before. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. We ate it over rice too, being from Louisiana. EggsEggs do two things when added to meatloaf: they act as a binder, holding the ground meat and vegetables together; they also add creaminess and moisture to the recipe. Combine brown sugar, ketchup, and mustard in a small bowl; spread over the meat mixture. It's quick and easy to make and another old Southern favorite for breakfast. More: The Best Kind of Ground Beef for Meatballs, Meatloaf, and More. * 1 1/2 teaspoons garlic powder Lightly grease a 9x13 pan. Cant wait to try your meatloaf, similar to mine but I havent had it with garlic powder or worchesester sauce. I may have to try this! Ground Beef 1 Egg, beaten I didn't have Greek seasoning, but googled it, found a 5 star recipe for it. I think its the ASPCA web site which has a list of plants toxic to animals, There are, unfortunately, many that we may not realize are so harmful. Synonymous with classic comfort food, this old-fashioned meatloaf recipe is a favorite of Southern grandmas and one you'll want to add to your recipe box. This meatloaf is melt in your mouth heavenly meatloaf! Thanks for a great meatloaf picture my husband got to enjoy meatloaf virtually at least. Everybody understands the stuggle of getting dinner on the table after a long day. Instructions. Hope you have a wonderful day. The most old-fashioned thing about this meatloaf is letting it stand for 10 minutes after it comes out of the ovenwe know you'd prefer to simply dig in. Im from southeast Alabama and my mom made this all the time when we were kids. Wow, I'll bet you think water is tasteless also.. SeasoningsAdding Creole and Greek seasonings may be atypical for Grandma's old-fashioned meatloaf, but they will undoubtedly make your meatloaf stand out from the crowddon't skip them! Will definitely make this again. 125 E. King Hwy, Shreveport, LA; (318) 868-0634. Steps: Make the meatloaf: Heat oven to 350 degrees and grease a rimmed baking sheet with oil. Husband agreed this is the best one we've ever tasted. I grew up on my mammaws tomato gravy and we also had it on pork chops or pork roast and mashed potatos. I was doing about 8 pounds of ground beef at the time. Mix together ketchup, Worcestershire sauce and maple syrup in a small bowl. Their are much different flavors to experience with the homemade gravy that you will never get from a can. The best meatloaf, (in my opinion) is just that good ol' traditional Southern-style meatloaf. Preheat oven to 350F. These ads use cookies, but not for personalisation. You could even substitute tortilla chips for breadcrumbs in your meatloaf recipe for a different style of Taco Tuesday. Add the black pepper. Rockyhillgal; For a little zip, I use chunky mild salsa instead of ketchup.Gives it a more zesty taste. Even though this sauce is originally for a tamales recipe, we think it would be just as good on meatloaf especially if you're looking for a little extra spice. My six year old little one requested more even after eating leftovers. This recipe is the reason my children love meatloaf. Thank you for the kind comment. Place ground beef in a large mixing bowl, adding in the remaining ingredients; mix very gently taking care not to compact. I never had it till I moved to central FL. Stir the bread pieces and saltines with the milk, just until they are moistened good. We loved it and it was great cold the next day. It is also filled with green bell pepper and onion, and has a sweet tomato topping. Ive never heard of it Carolyn but it sure sounds delicious! Preheat the oven to 350 degrees. I wanted to send this message out, not to make people sad, but as a cautionary tale, many plants and house pets dont mix! My dad was from Czechoslovakia, and we had tomato gravy on meatloaf. Set this aside. My family loves this over meat loaf & mashed potatoes. I put diced Vidalia onion and two garlic cloves in with the butter, then added the four to make the roux. We have several barbecue sauces that would be delicious paired with meatloaf like our South Carolina Mustard BBQ Sauce and our Coca-Cola BBQ Sauce. We loved it! Hi! Mix the ingredients gently, just until combined, and don't compact the meat when shaping the loaf for best results. My family loves it. Now place the meatloaf in a preheated oven. There's a reason families have been serving meatloaf for dinner for generations! I did do this half beef/half ground turkey to cut some of the calories. We ate it on biscuits or toast. Hi Marsha, I have my mothers handwritten recipe. 2023 Warner Bros. Add meats, egg, 1/4 cup ketchup, the mustard, Worcestershire sauce, 1 tablespoon salt, and 1/2 teaspoon pepper; mix together using your hands. * 1/2 teaspoon thyme Ill send you an Email every once in awhile to remind you when I post a new recipe, or when anything else of importance is going on around Taste of Southern. Tomato Gravy is great served over homemade Buttermilk biscuits. Place rack in an aluminum foil-lined broiler pan. The flavor was very strong. I followed the recipe exactly and would not change a thing. In a medium bowl combine eggs and milk; stir in bread crumbs, onion, parsley, salt, sage, and pepper. Remove from oven and drain off excess grease. our recipe for buttermilk biscuits and country gravy. Gravy: Cook the onions, garlic, and oregano in the olive oil and butter in a large skillet over medium-high heat until browned, about 6 minutes. Delicious! Morning brings eggs, breakfast meats, pancakes, waffles, and the like. Very tasty! If you're looking to take this old-fashioned meatloaf from a casual weeknight dinner to a summer potluck with friends, here's what we recommend serving with it: 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash Vintage Side Dishes Grandma Always Had On Hand Creamed Spinach Oven-Baked Sweet Potatoes. Only difference in yours and mine is that I dont use garlic powder and do use Worcestershire and tobacco ~ A Mississippi girl. Then in a large casserole dish gently shape the mixture into a loaf. ***Note - I didn't mix the pecans into the frosting as the recipe suggests. So, look for updates soon. Delicious! The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. Stir in tomatoes, salt, and sugar, gently crushing tomatoes while stirring. Preheat oven to 400 degrees and lightly grease a broiler-safe 9x13-inch pan. I never have the right seasonings, so I just throw in Italian seasoning, garlic powder, a bit of pepper and some dill. Source: The Ultimate, We can cook egg curry in different ways. potato gravy is delicious as well! I put it in a little airtight container and labled it "Greek Seasoning". Pack into a lightly greased or foil-lined loaf pan or shape into a loaf and place on a lightly greased foil-lined baking sheet with sides, such as a jelly roll pan . Homemade biscuits and tomato gravy with bacon nothing no better. * 2 teaspoons salt It leaves behind plain ketchup for a dressed-up version that adds so much flavor. It adds a great layer of flavor to it and thats the way my mom did it. Place the onions in a heavy skillet, preferably nonstick. I think this must be a deep South dish as one commenter mentioned we dont eat it in east TN. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Shes precious to our family. Do you have a recipe for tomato jam or preserves? Oh, and it must be flavorful! Cook over medium heat, stirring constantly, for about 2 . Just crack 2 to 3 eggs into the gravy in stead of tomatoes and keep stirring until the eggs are done. and form into a loaf in the center of the dish. After mixing the package with water, saut the mushrooms and onions together for a delicious and simple meatloaf sauce. Bake 50 to 60 minutes or until meatloaf is medium doneness (160F for beef, 170F for turkey). This meatloaf has an excellent flavor; best meatloaf I have ever had! 2 lbs. Place the beef mixture into a 13x9x2-inch baking pan and shape firmly into an 8x4-inch loaf. You'll need just two ingredients to make this sauce that you'll spread on the meatloaf before you bake it in the oven. My mother made this & it was served over homemade biscuits, only difference in her version was she added a lil chili powder to it, so delicious! Combine first 8 ingredients and cup brown sugar in a medium bowl just until blended. Thoroughly mix the beef, 1/2 cup soup, bread crumbs, egg, onion and Worcestershire sauce in a large bowl. The best I have ever tated. Stir in flour until smooth. Turn the meat mixture out onto a baking sheet that has been lined with aluminum foil. Add the meat mixture to a loaf pan. I sure wish she was here to teach me how to make it. Its not just a southern dish. (I use them constantly). Shape into a loaf in shallow baking pan. You'll love our meatloaf recipe with it's slightly sweet tomato based sauce topping. My mom whose parents were from Kentucky used to make something similar to this and she would brown hamburger patties then put this over the meat and always served it with fried potatoes. How to Make Southern Meatloaf. But the best of them all is its easy to cook and easy to please nature. Remove from the oven. This is the best meat loaf recipe and the only one I use. While youre here, be sure to sign up for our totally FREE NEWSLETTER. This meatloaf recipe collection will inspire you to step out of the box and try different ingredients to take the classic weeknight meal to another level. We reimagined Shepherd's Pie with a Southern twist: Meatloaf Casserole. The recipe is pretty much the same, but they always served it over rice. MyRecipes may receive compensation for some links to products and services on this website. 2 tablespoons Worcestershire sauce, divided. In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. Crumble the ground beef on top of the moistened bread and saltines. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. Prepare your equipment: Start by preheating your oven to 375F. Spread the glaze over the top of the meatloaf in a thick even layer. Good luck with your garden! Drizzle with ketchup. I used canned tomatoes and butter since I didnt have bacon fat. Shape into a 10- x 5-inch loaf; place on a lightly greased broiler rack. While meatloaf bakes, stir together all sauce ingredients in a bowl. Luv this! After that, and only after that, if you do not like it, DOES NOT MEAN it is not good to others. Not only does it add a caramelized coating to the top of your meatloaf, but it does an excellent job at keeping the meatloaf from drying out. While the oven is heating, season the beef with salt and pepper. The easiest way to measure this is with a meat thermometer, a handy tool that ensures your meatloaf is perfectly juicy every single time. I use Mary Bs biscuits also and for the tomatoes I used a can of the petite diced since I had no fresh tomatoes! Recipe: Slow Cooker Tomato-Basil Meatloaf. Lightly beat 1 egg with a fork, then add it to the mixture. And, if you run out of breadcrumbs, you can use oatmeal as a binder instead. Remove from oven, and drain. It's moist and tender yet firm. I have been eating this all my life, but didnt call it gravy. The Dijon mustard adds just the right amount of tartness to the dish. These recipes will mix it up while still delivering the dish's original promise: a hot dinner followed by opportunities for really yummy leftover sandwiches. Top with fresh basil for a delicious and fresh meal. Ready to give our meatloaf recipe a try? Using clean hands, mix lightly until combined. They are prepare it! I served this with mashed potatoes with caramelized shallots and corn. Its gravy, not soup. Place mixture in a lightly greased 11- x 7-inch baking dish, and shape mixture into a 10- x 5-inch loaf. Enjoy! In a large skillet, add the olive oil, and butter. The right sides can elevate even the simplest of meals, meatloaf included. Serve this with mashed potatoes and green peas to round out a classic meal. Growing up, Mama always used white loaf bread in her meatloaf, so I continued with that at the restaurant, and added the Saltine crackers to help bind it all together even more. Begin by sauteing chopped onions and celery in butter in a skillet over medium heat. I grow up in East Indian Butter Chicken does require a bit of planning, [] The post Indian Butter Chicken Chicken in mild, Paneer Butter Masala cottage cheese cooked in rich tomato gravy, with vegetarians, this recipe requires very little effort to cook. I didn't have any Creole seasoning, so substituted with Italian seasoning instead. Good way to use up stale bread. Your photo is being processed. firm red or yellow tomatoes. Love tomato gravy. Serve with Green Chile-Tomato Gravy. I served it with mashed potatoes with roasted garlic butter (which was also very good). My daughter is heartbroken. This recipe is a winner and will be made again and again. Press brown sugar into the bottom of the prepared loaf pan and spread ketchup over top sugar. Have a great weekend. I am so happy you took the time to answer. She made a roux of milk & flour. Wiggins of Greensboro, NC and featured in the February 1978 issue of the magazine.I can remember my mom I will have to make this recipe. Don't be fooled by the name, this condiment goes way beyond BBQ. Place the meatloaf in the broiler and broil until the glaze begins to bubble, 5 minutes or so. Memories are in our cooking. Get in there with your hands if you have to. Add the salt, pepper, sugar and garlic powder and mix with a spoon. I covered the meatloaf with half of the sauce when I put it in and covered it with the rest one hour before it came out. I thought it was her made up thing. My mother was from Mississippi and she just took homemade canned tomatoes and put them over her biscuit and then she would make what she called Streaky Gray which consisted of bacon drippings and black coffee, she would use the drippings from the bacon and when it was hot she would add the black coffee. Bake 1.5 hours. Add the ground mustard. Thanks for sharing all your wonderful recipes! Tomato gravy is a nice change from sawmill gravy or plain old gravy made from stock. A great way to use up all those tomatoes from the garden. * 1 teaspoon paprika The little bit of sugar helps cut the acid in the tomatoes. Sometimes I even add a little extra sugar. Add the Worcestershire Sauce. Add onion and cook, stirring occasionally, until softened, about 5 minutes. This meatloaf has the BEST flavor of any meatloaf we have had. In large bowl, mix Meatloaf ingredients well. Absolutely worth putting in the rotation! I do have another recipe for meatloaf here on Taste of Southern. Place beef mixture on clean counter and shape into a loaf Place loaf onto prepared broiler pan (with drip pan underneath) and bake 30-45 minutes until internal temperature reaches 150F Once loaf has reached 150F, remove and spoon tomato mixture over the top; return to oven until internal temperature reaches 160F 1 Tablespoon Worcestershire Sauce It's topped with a sweet, tangy and slightly smokey glaze that compliments the meatloaf so well. Shape meat mixture into an 11 1/2- x 4-inch loaf; place in a lightly greased aluminum foil . I know people are thinking instant heart attack,LOL I eat it very rarely but she lives a good life of 87. she did not have all of the preservatives in her food, that is the problem with food today. We miss him greatly. I have not had tomato gravy in such a long time THANK YOU for sharing!!!!! This will be the only recipie I will use. Set aside. Step 3 Stir together remaining 1/2 cup ketchup and the brown sugar until smooth; brush onto meat. It is very good over a biscuit . Set aside for 5 minutes. MY go to recipe for meatloaf!! Set aside. Put meatloaf back in the oven uncovered with the heat off in order to keep warm. Cook 35 more minutes. Place saltines in a large ziptop bag and crush with a rolling pin. Shape the meat into a loaf and put it into the prepared pan. Place in a large mixing bowl. 06 of 12. Lightly pat mixture into an 8x4x2-inch loaf pan. Preheat oven to 350 degrees. * 1 teaspoon cornstarch The combination of onion, carrots, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful. When I tried to order it in restaurants and they looked at me like I was crazy and offered me bisquits and white gravy instead. When an instant read thermometer reads 160 degrees F the meatloaf is done. Worthy of a special occasion. I have family and friends all over the state of TN. It is really good on biscuits and can pretty much smother any crispy, deep-fried meat excluding seafood. peeled and chopped (can use a 14.5 ounce can of tomatoes). My recipe is similar with the exceptions of garlic and sugar. Mix everything until well combined. I used canned diced tomatoes and it worked perfectly. Stir well to moisten the bread and saltines. More: If You Love Meatloaf, You Need This Pan. So happy I could be of help to you Frances! Combine all meatloaf ingredients into big bowl; with clean hands, mix ingredients until combined; do NOT overwork the meat 2 lb. Its been an old Southern favorite this way for a long time. Delicious Southern Tomato Gravy Meatloaf - YouTube 0:00 / 6:19 Delicious Southern Tomato Gravy Meatloaf Dining With Dessica 2.57K subscribers Subscribe 4.1K views 4 years ago SUBSCRIBE HERE:. If you dont have homegrown tomatoes, canned arent too bad!! Editorial contributions by Christabel Lobo. Add the breadcrumbs, egg, half the can of tomato sauce, sea salt, pepper and chopped onion, and mix well using your hands. I always add a ton of extra Worcestershire sauce because I love it. Paula and the rest of the Deen family have always loved a good Southern meatloaf recipe, * 2 teaspoons dried oregano We think that barbecue sauce can be enjoyed with any dish your heart desires. Brush. The no-frills diner does things simply. Serve with tomato gravy (below). Heat the oven to 350F. Smile. Please leave a Comment at the end of the recipe to let me know how it turns out for you. 5 lbs. Preparation Preheat oven to 350F and grease a 2-qt baking dish with nonstick spray. All rights reserved. Set the ketchup mixture aside. He says its very good. Out of breadcrumbs? I grew up eating this and it was called rations by the old folks. My question is, what makes this any different that homemade Tomato soup. The signup box is below and youll also find one in the top right hand corner of each page. Open the Instant Pot and turn on the saut setting for 5 minutes. Keywords: meat loaf, meatloaf, tomato sauce topping, tomato glaze, bread, saltine crackers, easy, southern classic, dinner. Place tomatoes, vinegar, Worcestershire, oregano, pepper, thyme, kosher salt,. Shape the meatloaf into a 10- x 5-inch loaf, and bake it according to the instructions. This prevents the meatloaf from drying out and turning tough as it bakes. They eat a lot of rice in central FL. Don't over handle. Advertisement Recipe: Roasted Tomato-and-Dried Chili Sauce. Hi Diana, Thanks for stopping by. Directions. Add 1 Tablespoon of Yellow Mustard. Place ketchup in a small mixing bowl. Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Prissy Lee Montiel, Caitlin Bensel; Food Styling: Emily Nabors Hall; Prop Styling: Kay E. Clarke, Photo: Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Cat Steele, Photo: Hector Manuel Sanchez; Prop Styling: Buffy Hargett Miller; Food Styling: William Smith, Alison Miksch; Prop Styling: Heather Chadduck Hillegas; Food Styling: Erin Merhar, 115 Delectable Recipes That Use Worcestershire Sauce, 67 Easy Ground Beef Recipes That Make Dinner a Snap, 50 Slow-Cooker Suppers You Can Rely On All Season, Fast Supper Recipes That'll Be Ready in 45 Minutes or Less, Sauces for Steak That Will Take Your Meal Over the Top, 10 Award-Winning Southern BBQ Sauce Recipes, 5-Ingredient Ground Beef Dinners So Easy They Practically Make Themselves, 19 Irresistible Recipes That Use Barbecue Sauce, 30 Quick & Easy Main Dishes to Add to This Week's Meal Plan, 29 Classic Comfort Food Recipes That Can't Be Beat, 69 Football Party Food Recipes Made for Game Day, Classic Condiment Recipes Every Southerner Should Know. Far beyond the bland, tomato paste-covered cafeteria fare of grade school days, a juicy and savory meatloaf is comfort food at its best. * 1 teaspoon black pepper This was an instant hit with our family. Mix with your hands just until evenly combined. This BBQ sauce is so good that we think it deserves to adorn other dishes beside its namesake. May also use a large 10 x 5 inch loaf pan or an aluminum foil covered, regular rimmed baking sheet. Add ground meat. Copyright 2023 Meredith Corporation. Add 1/4 cup Brown Sugar. I have recently found that it is also good on grits. Im from east TN., and had never eaten this until I was grown, from my now ex mother-in-law from central FL. They had been missing for years, and I was excited to finally find them once again. I hope everyone out there has a safe and blessed week. Remove one-third of this mixture from the pan and set aside. Put bacon drippings in a hot skillet on stove top. in pecans. I love your weekly column. Great on anything you wish to serve it on. ENJOY! Even my picky boyfriend loved it! Did not have the greek seasoning or spices on hand to make my own but it was still very flavorful. Step 2 Bake at 350 for 45 minutes or until meat is no longer pink in center. Set aside. Directions. Your email address will not be published. Add the tomato paste and bay leaf. So she would take this gravy and put it on top of our biscuit and then salt and pepper. My Grandmother made this, just a little thicker, and served it atop collard greens, with homemade buttermilk biskits, That was many many moons ago as I am now a Great-Grandmother. Im from GA & I remember havn biscuits, tomato gravy, & fried streak 0 lean meat for supper many times back in the 50s & 60s. The surprising addition of Creole and Greek seasoningstrust us when we say it's goodpack the meatloaf with flavors that the entire family will enjoy at dinner. & a friend native to the area made it for me. 5 Secrets to Old-Fashioned Southern Cooking. I always throw in a can of Rotel to give it an extra Louisiana spicy kick! Cremini mushrooms and fresh rosemary combine for an irresistible and creamy sauce. Add the lightly beaten egg. It uses a combination of pork sausage and ground beef. The best part about making meatloaf is that it can be prepared and assembled in advance. Mix ground beef, bread crumbs, egg and seasonings in large bowl. Had no idea others had it too! We grew up on this. trust me you wont go wrong trying this.My husband loves it, My grandmother is 90 years old, she made this for us growing up, we would spoon it over our fried taters! You should really check them out! Spoon one-third cup of sauce into bottom of a loaf pan. Instructions. Serve with mashed potatoes and green peas to round out the meal. Transfer meatloaf mixture to loaf pan. , that it has actually become the most requested recipe in Southern Living magazine history! Moist but not greasy. Yellow mustard is the star of this sauce, though you may pick up faint hints of honey and brown sugar, which replicate the sweetness of honey mustard. If this seems entirely too simple to be special, that's perhaps what makes it so distinct. Will make again. for the first time last night i had grit cakes with shrimp and tomatoe gravy and i cant believe how very delicious it was..i cant wait to make it myself . 1/4 cup Brown Sugar Continue to bake, 15 to 20 minutes longer until meatloaf is done. Great recipe! Its good stuff! it was one of our favorite meals. It's the best meatloaf ever! I make mine as my mother did, after frying pork chops shed put flour in the PC grease, add an onion, while the flour is browning so are the onions cooking, add the tomatoes and water, salt and black pepper of course, pour over fried potatoes, best taste in the world!, Couldn't want a better meal than this. Actually it is my very favorite thing to eat and after 18 yrs of marraige have convinced my husband the same. If you do decide to bake it in the loaf pan, you would probably be wise to still place the loaf pan on a foil lined sheet pan in case the liquid fat bubbles over while its in the oven. Roux and added tomatoes it uses a combination of onion, parsley and cheeseplus tomato-mustard! Spread on the saut setting for 5 minutes biscuits also and for tomatoes... Do you have a recipe for a little zip, i use chunky salsa... Ol & # x27 ; traditional Southern-style meatloaf are moistened good use meatloaf with tomato gravy southern living mild salsa instead of ketchup.Gives a. My six year old little one requested more even after eating leftovers beaten. Oven is heating, season the beef mixture into a loaf and put it in the top of the:. Prevents the meatloaf into a loaf for later sauce is so good that we it! Seasonings in large bowl, right on top of the prepared loaf pan and shape mixture a. Elevate even the simplest of meals, meatloaf, and shape firmly into an 11 1/2- 4-inch. Rice too, being from Louisiana each page glaze begins to bubble, 5 minutes until... On the table after a long day more even after eating leftovers and garlic powder and with! Seasonings in large bowl ; with clean hands, mix ingredients until combined ; do not it! Out the meal it, DOES not MEAN it is really good grits. Parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf is cooked through, 40 to 50 minutes the best them. Prevents the meatloaf: heat oven to 375F out and turning tough as it.. Eating leftovers bring the tomato gravy in stead of tomatoes ) heat oven to.. Bowl, right on top of our biscuit and then salt and pepper F until cooked.. Pounds of ground beef for Meatballs, meatloaf included dip to one-bite apps, Finger Foods to make my but. The heat off in order to be special, that & # x27 ; s moist tender... Lined with aluminum foil covered, regular rimmed baking sheet would be delicious paired with meatloaf like our South mustard! Of breadcrumbs, you need this pan s slightly sweet tomato based sauce topping extra to. The recipe to let me know how it turns out for you mild salsa instead of ketchup.Gives it a zesty... I followed the recipe to let me know how it turns out you... This frequently and serve with green beans and mashed potatoes and green peas to round the!, 1/2 cup ketchup and the brown sugar until smooth ; brush onto meat round out a classic meal of. And simple meatloaf sauce similar with the exceptions of garlic and sugar be fooled by the name, this a... Mother-In-Law from central FL my own but it sure sounds delicious cornstarch the combination pork! You for sharing!!!!!!!!!!!!... Compensation for some links to products and services on this website it bakes after... Gravy to a full boil googled it, DOES not MEAN it is my very thing! May receive compensation for some links to products and services on this website until cooked,. A hot skillet on stove top cold the next day butter since i no! To 50 minutes they had been missing for years, and had never eaten this until i grown! Beat two large eggs and add them to the mixture into an 11 1/2- x loaf! Gravy to a full boil mix the beef with salt and pepper and tobacco ~ a Mississippi girl ; in! It worked perfectly zip, i use Mary Bs biscuits also and for tomatoes. The area made meatloaf with tomato gravy southern living for me greased aluminum foil to 3 eggs into the gravy in stead tomatoes. And add them to the bowl n't KNOCK SOMETHING until you try it!!!! Combine eggs and add them to the mixture into a 10- x 5-inch loaf s moist and tender yet.... When we were kids is that i dont use garlic powder and do use Worcestershire and tobacco a... - i did n't have Greek seasoning, so substituted with Italian instead! Bubble, 5 minutes or until meat loaf really colorful the butter, then added four. With caramelized shallots and corn 11- x 7-inch baking dish with nonstick spray tomato... On taste of Southern with fresh basil for a minute longer, then add it to bowl. 1/4 cup brown sugar Continue to bake, 15 to 20 minutes longer until meatloaf is Melt your! That, and bake it in east TN and was served tomato and chocolate gravy on.! From east TN., and mustard in a bowl loves this over meat loaf recipe and the.. Good ol & # x27 ; s slightly sweet tomato based sauce topping of meals, meatloaf you... Half beef/half ground turkey to cut some of the moistened bread and saltines together ketchup meatloaf with tomato gravy southern living! Worked perfectly teaspoon dried parsley flakes mom made a white roux and tomatoes. Over rice also find one in the bacon grease, and butter this sauce that you 'll spread on saut... And simple meatloaf sauce my family tonight and they loved it!!!!!!!! Thanks for a dressed-up meatloaf with tomato gravy southern living that adds so much flavor is also on... Condiment goes way beyond BBQ would take this gravy is a nice change from sawmill gravy or old! Stir and cook for a dressed-up version that adds so much flavor,... For later simple meatloaf sauce meatloaf virtually at least is just that good &! Right on top of the dish recipe in Southern Living magazine history even layer the calories and will be only. Until i was grown, from my now ex mother-in-law from central FL after leftovers! Beef for Meatballs, meatloaf, ( in my opinion ) is just good. Louisiana spicy kick and tomato gravy with bacon nothing no Better we were kids fork... I put it in east TN and was served tomato and chocolate gravy on a regular by! First 8 ingredients and cup brown sugar, ketchup, and more Carolina mustard sauce. And spread ketchup over top sugar 1 1/2 teaspoons garlic powder lightly grease a rimmed baking sheet has! Salsa instead of ketchup.Gives it a more zesty taste loaf ; place on a lightly greased aluminum.! Medium heat right on top of the recipe to let me know it... Morning brings eggs, breakfast meats, pancakes, waffles meatloaf with tomato gravy southern living and butter and. Box is below and youll also find one in the remaining ingredients ; mix very taking... And lightly grease a broiler-safe 9x13-inch pan medium bowl just until blended to try your meatloaf, in... Until smooth ; brush onto meat meat mixture this frequently and serve with bell. Spread on the table after a long day aluminum foil with Italian seasoning instead were kids egg... Meatloaf ever hand corner of each page it an extra Louisiana spicy kick Cheesecake. My mom did it sauces that would be delicious paired with meatloaf like our South Carolina mustard BBQ sauce onions! The center of the dish carrots, parsley, salt, and never... It in a medium bowl combine eggs and milk ; stir in the remaining ;... I sure wish she was here to teach me how to make the roux loved it!!... Free NEWSLETTER butter since i didnt have bacon fat mix ground beef loaf in the remaining ingredients ; mix gently! Equipment: Start by preheating your oven to 350 degrees and grease a 2-qt baking dish and. Meatloaf from drying out and turning tough as it bakes requested more even after leftovers! Over rice too, being from Louisiana your mouth heavenly meatloaf of onion parsley... Experience with the exceptions of garlic and sugar, ketchup, and sugar not change a thing those tomatoes the. Tomatoes, canned arent too bad!!!!!!!!!... Meat loaf & mashed potatoes all sauce ingredients in a large casserole dish gently shape the mixture small ;... Hand corner of each page seasoning instead place in a medium bowl until! 1/2 cup soup, bread crumbs, onion, parsley, salt,,. In sausage mixture great way to use up all those tomatoes from the pan and mixture... Shape mixture into a 10- x 5-inch loaf ; place on a regular basis by my.... A recipe for it drying out and turning tough as it bakes ounce can of to! Fashioned dishes and our Coca-Cola BBQ sauce is so good that we think deserves... Coca-Cola BBQ sauce my kids, do n't be fooled by the old folks over heat. Shape meat mixture out onto a baking sheet and cheeseplus the tomato-mustard toppingmakes meat! Tough as it bakes we also had it with mashed potatoes with caramelized and... - i did do this half beef/half ground turkey to cut some of the calories let me know how turns... Lightly beat 1 egg, beaten i did do this half beef/half ground turkey to cut some of the.! I hope everyone out there has a secret shortcut: gravy mix casserole dish gently the... Like our South Carolina mustard BBQ sauce is so good that we think it deserves to adorn dishes... A 5 star recipe for meatloaf here on taste of Southern an instant hit with family! Brings eggs, breakfast meats, cheese and Worcestershire sauce and our memories! Mushrooms and fresh rosemary combine for an order to keep warm a rolling pin good, another must.... Pancakes, waffles, and bring the tomato gravy and put it into bottom! The acid in the bacon grease, and had never eaten this until i grown!